Crockpot Fruit Cobbler – Easy Dump & Bake Dessert | Best Slow Cooker Cobbler Recipe

Alright, let’s talk about dessert—because honestly, some days just require a little something sweet at the end. And if you’re like me (aka a mom of three who’s constantly running around like a headless chicken), you need desserts that are easy, low-effort, and impossible to mess up. Enter: crockpot cobbler—aka the ultimate dump-and-bake cobbler that practically makes itself.

I’ve tried a lot of cobbler crockpot recipes, and this one? Hands down, one of the best crockpot cobbler recipes out there. It’s the kind of slow cooker cobbler recipe where you just dump everything in, walk away, and come back to a warm, bubbly, golden crockpot dessert that smells like heaven. No fancy baking skills required. Just fruit, cake mix, butter, and a dream.

If you’ve been searching for cobbler recipes easy enough for a toddler to help with (and by “help,” I mean make a mess while you do all the work), this crockpot cobbler easy recipe is it. Whether you call it crockpot cake, crockpot sweet recipes easy desserts, or dessert crockpot recipes, one thing’s for sure—your family will devour it. And bonus: it works with whatever fruit you have on hand. Frozen, fresh, canned—literally anything goes.

So if you need a crock pot easy treat that requires zero effort but delivers 100% deliciousness, grab your slow cooker and let’s make some crockpot cobbler recipes easy enough for a busy mom to love.

What You’ll Need

(aka “stuff you probably already have”)

• 4 cups of fruit (peaches, berries, apples, cherries—literally whatever is in your fridge or pantry)
• 1 box of yellow or white cake mix (because we are not making this from scratch)
• 1/2 cup melted butter (butter makes everything better)
• 1 tsp cinnamon (optional, but so good)
• 1/4 cup brown sugar (if your fruit is on the tart side—totally optional)

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Step By Step Instructions

Step 1: Grease that Crockpot

Unless you love scrubbing crusty dessert off the sides later, do yourself a favor and spray it with nonstick spray or rub some butter on it.

Step 2: Dump in the Fruit

No fancy layering. No chopping if you don’t wanna. Just throw in your fruit and spread it out.

Step 3: Sprinkle on the Cake Mix

Yes, dry cake mix. Just shake it over the fruit like you’re dusting fairy magic on it. DO NOT STIR. (I know, it feels wrong, but trust the process.)

Step 4: Pour on the Butter

Melt that butter and drizzle it all over the top. Try to cover as much of the dry cake mix as possible. Don’t panic if there are some dry spots—it’ll all work out.

Step 5: Add the Cinnamon & Brown Sugar

A little extra sweetness and spice never hurt anyone. Plus, it makes your house smell like a fall candle exploded (in a good way).

Step 6: Cover & Cook

• Low for 3-4 hours
• High for 2 hours
  You’ll know it’s ready when the top looks golden and crispy, and the fruit is bubbling like a tiny fruit volcano.

FAQs: Crockpot Fruit Cobbler

Crockpot Fruit Cobbler Recipe Card

And that’s it, friends! You’ve just made one of the best crockpot cobbler recipes out there, and you barely had to lift a finger. This is why I love cobbler crockpot recipes—they’re basically magic. You dump everything in, walk away, and come back to a warm, bubbly, golden crockpot dessert that makes your house smell amazing.

If you’re looking for cobbler recipes easy enough for busy moms, tired dads, or even kids to “help” with, this one’s a total winner. It’s crock pot easy, totally foolproof, and works with whatever fruit you’ve got (seriously, just raid the fridge or freezer). And since it’s basically a crockpot cake, nobody’s gonna complain.

So next time you’re craving something sweet but don’t wanna deal with a million steps, remember this dump and bake cobbler. It’s cozy, it’s delicious, and it might just be your new favorite slow cooker cobbler recipe. Now, who’s grabbing the ice cream?