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Zaatar Manakish Recipe - Manakeesh Zaatar recipe. Another version of the Arabic bread made with the Arabic spice known as Zaatar which is pretty famous with all the Arabs of every region
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Zaatar Manakish Recipe-Manakeesh Zaatar recipe

Zaatar Manakish Recipe-Manakeesh Zaatar recipe. A simple and tasty Arabic Flat Bread topped with delicious zaatar and baked to perfection.
Course Main Dish
Cuisine Middle Eastern / Arabic
Author Fa's Kitchen

Ingredients

  • 21/2 cups all-purpose flour / maida
  • 1 packet / 11 gms instant yeast
  • 1 tbsp sugar
  • 1/2 tsp salt
  • 3/4 cup whole milk lukewarm
  • 1/3 cup + 4 tbsp olive oil
  • 1 egg beaten
  • 4 tbsp zaatar

Instructions

  • Add yeast, sugar, salt and yeast to the milk.
  • Add this milk and the beaten egg to the all purpose flour and mix.
  • Now add in the 1/3 cup olive oil and knead for about couple of minutes. Cover with a damp muslin cloth and let it rest for 10 minutes.
  • After 10 minutes, make 4 dough balls and roll into circles with the help of a rolling pin while dusting with flour.
  • Mix 4 tbsp of olive oil with the zaatar spice. (You can add more zaatar and olive oil if you like the flavor to come out very strongly)
  • Spread 1 tbsp of zaatar on top of each rolled our dough.
  • Bake in a preheated oven of 180 C for about 15 - 20 minutes. Serve hot