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Homemade Crispy & Easy Chicken Strips Recipe

Homemade Crispy & Easy Chicken Strips Recipe-A delicious and tasty crunchy and crispy chicken strips.
Course Appetizer
Cuisine International
Author Fa's Kitchen


  • 500 gms boneless chicken breasts
  • 2 tbsp ginger garlic paste
  • 1 tbsp crushed red chili flakes
  • 1 tsp black pepper powder
  • 1 egg
  • salt to taste
  • 3 tbsp refined flour/maida
  • 2 cup corn flakes crushed
  • oil for frying


  • Cut the chicken breasts into thin strips of your choice.
  • Add the ginger garlic paste, crushed red chili flakes, black pepper powder, egg and salt to the chicken and mix well. Marinate the chicken pieces for at least half an hour to 1 hour.
  • Mix the crushed corn flakes and refined flour in a separate bowl.
  • Roll the marinated chicken strips in the corn flakes.
  • Heat oil in a skillet or kadai. Place the coated chicken strips in the hot oil gently and fry till golden brown.
  • Your delicious Homemade Crispy & Easy Chicken Strips Recipe is ready to serve. Serve hot with ketchup or garlic sauce.