Spicy Fish Fingers Recipe, How to make fish fingers
Spicy fish fingers recipe is a great snack that is quite popular with kids. Crispy, crunchy and soft in the middle, this snack is a very delicious treat.
Course Snack
Author Fareeha
Ingredients
250gms fish filletscut into long strips
salt to taste
1tspred chilli powder
1tspblack pepper powder
1/8tspturmeric powder
1/2tspginger garlic paste
1/2tspred chilli sauce
1tspsoya sauce
1/2cupall purpose flour
1/2cupbread crumbs
oil for frying
Instructions
Take fish in a bowl and add the salt, red chilli powder, black pepper powder, turmeric powder, ginger garlic paste, red chilli sauce and sauce sauce.
Mix and marinate in the refrigerator for at least an hour.
Take all purpose flour and bread crumbs in a plate and mix together.
Coat the marinated fish finger with the bread crumbs and drop them in hot oil.
Fry until golden brown. Remove with a slotted spoon and serve hot.