Egg Korma Recipe-How to make egg kurma
Egg Korma Recipe - How to make egg kurma. The most easiest korma recipe ever available, made with the most basic ingredients available right in your kitchen.
egg korma,, egg kurma
oil / ghee
ginger garlic paste
red chili powder
salt to taste
Heat oil/ghee in a large pan and add the bay leaf, cloves, cinnamon sticks, cardamom and green chili and fry for 30 secs
Add onions and fry till golden brown. Add the ginger garlic paste and saute for another 30 secs.
Stir in the red chili powder, coriander powder, salt, tomato and yogurt. Cook till the tomato has cooked and oil start leaving the sides of the pan.
Mix in the coriander leaves/cilantro and egg and cook for couple of minutes. Switch off the flame
You can even more in cashew paste or cream towards the end for a richer taste.