tawa keema recipe served in a red bowl garnished with coriander leaves
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Tawa Keema recipe

Tawa Keema recipe is a delicious mutton mince recipe made on a flat concave-shaped pan called tava. Hence the name tawa keema
Course Side Dish
Keyword keema recipe
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings 4 people
Calories 428kcal
Author Fareeha

Ingredients

  • 1/2 kg mutton mince
  • 2 tbsp oil
  • 2 green chili cut
  • 2 onions finely chopped
  • 2 tomato finely chopped
  • 2 tbsp ginger garlic paste
  • salt to taste
  • 2 tsp red chili powder
  • 1 tsp coriander powder
  • 1/2 tsp garam masala powder
  • coriander leaves/cilantro for garnish

Instructions

  • Clean the mutton mince/keema thoroughly and place it in a strainer to remove all the water from the keema.
  • Heat oil in a tawa/skillet and add the onions and green chili. When the onion is lightly brown, add the ginger garlic paste and fry till all the raw smell has evaporated from it. Add the tomato and cook till it is tender. Now add the mutton mince/keema, red chili powder, garam masala powder, red chili powder, coriander powder, and salt. Mix thoroughly.
  • Let all the water dry up from the keema. Now add a cup of water and allow the keema to cook. When all the water has dried up, fry well till the keema has browned.
  • Your delicious tawa keema recipe is ready to serve. Squeeze the juice of one lemon and garnish with coriander leaves/cilantro just before serving.

Video

1/2 kg mutton mince 4 tbsp oil 2 green chili, slit in middle 2 onions, finely chopped 2 to mato, made into puree or finely chopped 2 tbsp ginger garlic paste salt to taste 2 tsp red chili powder 1 tsp coriander powder 1/2 tsp garam masala powder coriander leaves/cilantro for garnish

Notes

  • You can also add whole garam masala instead of using the powder. 
  • Always remember to strain the water well from the keema. 

Nutrition

Calories: 428kcal | Carbohydrates: 5.9g | Protein: 22.2g | Fat: 35.5g | Saturated Fat: 12.7g | Sodium: 597mg | Potassium: 106mg | Fiber: 1.6g | Sugar: 2.4g | Calcium: 10mg | Iron: 0.4mg