Fruit cream recipe is a very simple dessert that gets ready in no time at all.
You can make this fruit cream recipe with any seasonal fruits. Or with your favorite fruits. There are no hard and fast rules that you have to add certain fruits. And that is what I like best about recipes that we can customize according to our preference.
This fruit cream is pretty much like the fruit custard recipe that I have shared elsewhere on my blog. The only difference is that instead of cooking the custard, we add the sweetened condensed milk and cream. While making the fruit custard recipe takes little time, this cream fruit gets ready instantly.
We will have to cook the custard and wait for it cool before serving. In this fruit cream, we can instantly relish this delicacy. This is especially so handy when we have sudden guests at home. You can whip up some delicious dessert in a jiffy and surprise your guests.
So let’s get started with the fruit cream recipe
Fruit Cream Recipe, How to make fruit cream
- 2 cups fruits any fruits that are in season. mangoes, strawberries, guava, banana, pomegranate etc
- 1/2 cup cream
- 1/4 cup condensed milk
- Mix all the fruits in a bowl.
- In a separate bowl add the cream and condensed milk and mix well. Stir till all the lumps get dissolved and the cream is smooth texture.
- Now take a serving bowl, place some fruit, then add the cream. Again add some fruits and finish off with a dash of cream.
- Serve chilled.
For video recipe, check below
Signing off until next time,
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