If you’ve been searching for the perfect Crockpot Wings Recipe, you’ve landed in the right spot! These Crockpot Chicken Wings are the ultimate combination of sweet, savory, and sticky, making them a must-try for anyone who loves tender, flavorful wings. Whether you’re planning a cozy family dinner, prepping for game day, or need a star appetizer for your party, this easy Crock Pot Chicken Wings Slow Cooker recipe will never disappoint.

The beauty of these Honey Garlic Wings lies in the simplicity of using a slow cooker. Unlike frying or baking, the Crockpot Wings method locks in all the juicy goodness while the sauce flavors seep into every bite. It’s hands-off cooking at its best—just toss in the wings, pour the sauce, and let your slow cooker work its magic.

This recipe is a standout among Chicken Wing Slow Cooker Recipes, delivering a sticky, sweet, and garlicky glaze that clings to each wingette like a dream. Whether you’re craving Honey BBQ Wings Crockpot style or something with a touch of heat, this is one of the most versatile Wing Sauce Recipes you’ll find. You can adjust the flavors to make them smoky, spicy, or even tangy with a splash of lime.

What’s more, these Crock Pot Wings are foolproof. Even if you’re new to slow cooking, the step-by-step process ensures you’ll nail it every time. They’re also perfect for meal prep or entertaining because they stay warm and tender in the crockpot, making them one of the best Crockpot Appetizers for a crowd.

If you’ve tried other Crockpot Sticky Wings or Slow Cooker Chicken Wings Recipes and felt like something was missing, this recipe will win you over. It’s all about the balance of flavors—the honey gives them a luscious sweetness, the garlic adds a savory punch, and the slow-cooked glaze thickens into pure perfection. Add a sprinkle of sesame seeds and some green onions for a touch of elegance, and these wings are ready to wow!

Whether you’re making classic Chicken Wingettes Crockpot style for your family, spicy Hot Wings Crockpot Recipe for friends, or simply exploring the best Slow Cooker Chicken Wings, this recipe delivers every single time. And the best part? Clean-up is a breeze, so you can spend less time scrubbing and more time enjoying these sticky, finger-licking wings.

Check out our other recipes: Crockpot Honey Chicken Recipe and Crockpot Honey Barbecue Chicken Recipe

So, what are you waiting for? If you’re craving wings in Crockpot Easy style that are downright addictive, grab your ingredients and let’s get cooking. With this Easy Crockpot Wings Recipe, you’ll have the tastiest wings on the block—and everyone will be asking for seconds!

Table of Contents

Step 1: Prep the Chicken Wings

First things first—get your chicken wings ready. I like to rinse mine quickly under cold water (some folks skip this, and that’s fine too). Then pat them dry with paper towels. If the wings still have the tips, go ahead and remove those—they don’t have much meat and tend to burn.

Once they’re trimmed, you can leave them as they are or separate the drumettes from the flats if you like them easier to eat. I do this when I know the kids will be snacking on them!

Step 2: Whisk Up the Sauce

The sauce is where the magic happens! In a medium-sized bowl, mix together:

1/3 cup honey
1/4 cup soy sauce
1/4 cup ketchup
2 garlic cloves, minced
1 teaspoon freshly grated ginger
1/2 teaspoon chili flakes (optional, if you want a tiny kick)

Whisk everything until it’s nice and smooth. It smells so good already—it’s hard to resist dipping a finger in for a taste test!

Step 3: Add the Wings to the Crockpot

Grab your slow cooker and place the chicken wings inside. Then pour the sauce all over them. Use a spoon (or your hands if you’re feeling brave!) to toss the wings gently so they’re all coated in that delicious glaze. Trust me, every piece deserves a little love from the sauce!

Step 4: Let the Crockpot Do Its Thing

This is the best part—you just set it and forget it! Cover your Crockpot and cook the wings:

On low for 4-5 hours
Or on high for 2-3 hours

While the wings cook, your house is gonna smell AMAZING. The honey, garlic, and soy sauce blend into this sweet and savory aroma that makes everyone peek into the kitchen asking, “Is it ready yet?”

Step 5: Thicken the Sauce (Optional, But Worth It!)

Once the wings are cooked and tender, you might notice the sauce is a bit runny. If you’re like me and love a sticky glaze, you can thicken it up.

Take the wings out of the Crockpot and set them aside.
Pour the sauce into a small saucepan and heat it over medium heat.
Let it simmer for about 5-10 minutes, stirring occasionally, until it thickens to your liking.

Then, drizzle that glossy sauce right back over the wings. It’s so worth the extra step!

Step 6: Garnish and Serve

Finally, it’s time to plate these beauties. Arrange the wings on a platter, drizzle a little extra sauce over the top (because why not?), and sprinkle with sesame seeds and chopped green onions.

When I make these for family movie nights, I serve them with a stack of napkins nearby—things get messy, but that’s part of the fun!

Bonus Step: Broil for Extra Crispiness (Optional)

If you want crispy edges, pop the wings under the broiler for 3-4 minutes. Keep an eye on them—they caramelize fast! This step takes them from “delicious” to “out of this world.”

Cooking doesn’t have to be complicated, right? With these Crockpot Honey Chicken Wings, you’ve got a recipe that’s easy to follow and so rewarding. I hope you and your family love it as much as mine does

Recipe Card for Crockpot Honey Chicken Wings

Crockpot Honey Chicken Wings

Fareeha

Cooking these Crockpot Honey Chicken Wings is super simple, and I’ll guide you every step of the way. These are the kind of wings my family loves—it’s a cozy recipe that feels like a warm hug. So, let’s get started!

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Prep Time 10

Cook Time 5

Servings 4

Ingredients

2 lbs chicken wings drumettes and flats
1/3 cup honey
1/4 cup soy sauce
1/4 cup ketchup
2 garlic cloves, minced
1 teaspoon freshly grated ginger
1/2 teaspoon chili flakes optional, for heat
1 teaspoon sesame seeds for garnish
2 tablespoons chopped green onions for garnish

Instructions

Prep the Chicken Wings: Rinse and pat dry the wings. Trim and separate drumettes and flats if desired.
Make the Sauce: In a bowl, mix honey, soy sauce, ketchup, garlic, ginger, and chili flakes until well combined.
Combine in Crockpot: Place the chicken wings in the Crockpot. Pour the sauce over the wings and toss to coat evenly.
Cook the Wings: Cover and cook on low for 4-5 hours or high for 2-3 hours, until the wings are tender and cooked through.
Thicken the Sauce (Optional): Remove the wings and transfer the sauce to a saucepan. Simmer over medium heat for 5-10 minutes until thickened. Pour the sauce back over the wings.
Optional Broil for Crispiness: Place the wings on a baking sheet and broil for 3-4 minutes until caramelized.
Garnish and Serve: Sprinkle sesame seeds and green onions on top. Serve warm with napkins—things are about to get sticky!

Notes

Adjust chili flakes for your preferred spice level.
These wings pair perfectly with ranch or blue cheese dressing for dipping!

With this Crockpot Wings Recipe, making delicious, tender, and sticky Honey Garlic Wings has never been easier. Whether you’re looking for the perfect Crockpot Appetizers for a party, a family-friendly dinner, or just craving something indulgent, this recipe delivers every single time. Using a slow cooker ensures the wings come out juicy and flavorful, while the sauce clings to every bite like a dream.

These Crockpot Sticky Wings are proof that simple ingredients can create incredible results. From sweet Honey BBQ Wings Crockpot style to savory and sticky Slow Cooker Chicken Wings, this recipe fits any occasion. It’s also versatile enough to experiment with your favorite Wing Sauce Recipes, letting you customize the flavors to suit your taste.

If you’re new to Chicken Wing Slow Cooker Recipes, this is a great starting point. The step-by-step instructions make it easy, even for beginners, and the end result will have you hooked. Whether you’re making Chicken Wingettes Crockpot style for a game day or need the Best Crockpot Wings for a gathering, this recipe won’t let you down.

So, grab your crockpot, some chicken wings, and a few pantry staples to create the ultimate Slow Cooker Sticky Chicken Wings. This Easy Crockpot Wings Recipe will quickly become a family favorite and a go-to for every occasion. Let your slow cooker do the work while you sit back and enjoy the magic of these mouthwatering wings.

Have you tried making Wings in Crockpot Easy style yet? Share your tips, variations, or questions in the comments—I’d love to hear how your Crock Pot Chicken Wings Slow Cooker journey turned out!