Brownie in a mug recipe, microwave brownie recipe or the 2-minute brownie homemade recipe has to be one of the easiest and quickest for a brownie. Everybody loves brownie. But people don’t make brownie that often because they think it is a hassle. And you need a good oven, a beater, cake tins… The list goes on. Well, here is a simple, easy-to-make, brownie recipe which will never fail and it only requires a simple microwave, a ceramic mug (ceramic because it retains the heat well) and a fork. You also need a spoon to enjoy the brownie after you are finished in about 2 minutes. This brownie recipe is great when you have sudden guests at home. Mix in the ingredients and serve them the brownie in 2 minutes.
My family couldn’t wait till I click the brownies. The pink mug was half finished before I could manage to click some snaps for posting the brownie recipe.
Let’s start our quick and easy microwave brownie recipe
Method for making microwave brownie
1.In a bowl add refined flour, butter, coco powder, brown sugar, chocolate chips, vanilla essence, olive oil, icing sugar, condensed milk and mix well to form a batter.
2. Pour the batter into the mugs and sprinkle few chocolate chips on it.
3. Now place the mugs into the microwave for 2 minutes and serve the brownie.
More dessert recipes:
How to make browning in a mug
Brownie in a Mug, Microwave Brownie
What You Need:
- 1 1/2 cup Refined Flour
- 2 tbsp Butter, unsalted
- 1 tbsp Cocoa Powder
- 1/2 cup Brown Sugar
- 2 tsp icing sugar
- 2 tbsp Chocolate Chips
- 1/2 tsp vanilla essence
- 1 tbsp Olive Oil
- 200 ml Condensed Milk
How To Make:
- In a bowl add refined flour, butter, coco powder, brown sugar, chocolate chips, vanilla essence, olive oil, icing sugar, condensed milk and mix well to form a batter.
- Pour the batter into the mugs and sprinkle few chocolate chips on it.
- Now place the mugs into the microwave for 2 minutes and serve the brownie.
Nutrition Value: (estimates)
Signing off until next time,
This recipe was originally published in April 2015. It has been retested and updated with reader feedback. The recipe has been made printable and checkboxes added for following the steps easily.
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